Bottom-round beef pot roasted to perfection with Julienne bell peppers and carrots. Even after shuttering 2 of the locations, we plan to enter new business opportunities and develop other restaurants and concepts. Add Saltfish and you will have an amazing mixture of flavor, succulent to the taste buds. Aunt I's add island spices take BBQ to another level. The word got out that "dis lady can really cook" and in a short time the house was filled with people from all over, including family and friends. Monday - Stew Beef Tender chunks of beef with sliced carrots and spinner dumplings create a come-back-for-more flavor. Old time gravy-style steamed Snapper cooked with carrots, onions and potatoes allow 30 minutes cook time. The menu was simple and limited to the more popular and traditional Jamaican dishes.
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